HEY Y'ALL
Here is where y'all will find the cajun food recipes for all A Touch Of Luck Seasoning's Quick Start Spice Packs. Just find ya meal for the night and follow the simple instructions.
New Orleans Barbeque Shrimp Cajun Food Recipe
New Orleans Barbeque Shrimp
New Orleans Barbeque Shrimp is a spicy, buttery, cajun shrimp dish prepared with A Touch Of Luck's spice pack paired with french bread to soak up the buttery sauce.
Whatchu' Gon' Need
- 1/2 pkg New Orleans Barbeque Shrimp Quick Spice Pack
- 1 1/2 sticks butter (3/4 cup)
- 1/4 cup olive oil
- 1/4 cup worcestershire sauce
- 2 tablespoons lemon juice
- 1-2 lbs of medium to large shrimp
Time Fa Cookin' (Oven Bake Method)
- PREHEAT OVEN TO 350 DEGREES.
- COMBINE ALL INGREDIENTS WITH SPICE PACK EXCEPT THE SHRIMP IN A MEDIUM SAUCEPAN AND BRING TO LOW BOIL.
- REMOVE FROM HEAT.
- TASTE MIXTURE AND ADD SALT TO TASTE (IF NEEDED).
- PLACE SHRIMP IN A 9X13 INCH BAKING DISH.
- COVER THE SHRIMP WITH THE BUTTER SAUCE.
- BAKE 15-20 MINUTES STIRRING ONCE.
- SERVE WITH FRENCH BREAD TO SOAK UP THE DELICIOUS LIQUIDY GOODNESS!
Time Fa Cookin' (Stovetop Method)
- COMBINE ALL INGREDIENTS WITH NEW ORLEANS BARBEQUE SHRIMP SPICE PACK EXCEPT THE SHRIMP IN A MEDIUM SAUCEPAN AND BRING TO LOW BOIL.
- REMOVE FROM HEAT.
- TASTE MIXTURE AND ADD SALT TO TASTE (IF NEEDED).
- PLACE SHRIMP IN SAUCEPAN AND SIMMER FOR 20 MINUTES STIRRING FREQUENTLY
- SERVE WITH FRENCH BREAD TO SOAK UP THE DELICIOUS LIQUIDY GOODNESS! CAJUN FOOD DONE RIGHT!
All cajun food recipes are made with A Touch Of Luck Seasoning's Quick Start Spice Packs.
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