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HEY Y'ALL

New Orleans Barbeque Shrimp is a spicy, buttery, cajun shrimp dish prepared with french bread to soak up the buttery sauce.  

New Orleans barbeque shrimp

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    Cookin' instructions

    Shrimp Wit' A Kick

    New Orleans Barbeque Shrimp is a spicy, buttery, cajun shrimp dish prepared with french bread to soak up the buttery sauce.

    Whatchu' Gon' Need

    • 1/2 pkg New Orleans Barbeque Shrimp Spice Pack
    • 1 1/2 sticks butter (3/4 cup)
    • 1/4 cup olive oil
    • 1/4 cup worcestershire sauce
    • 2 tablespoons lemon juice
    • 1-2 lbs of medium to large shrimp

    Time Fa Cookin'

    • PREHEAT OVEN TO 350 DEGREES.
    • COMBINE ALL INGREDIENTS EXCEPT THE SHRIMP IN A MEDIUM SAUCEPAN AND BRING TO SIMMER.
    • REMOVE FROM HEAT.
    • TASTE MIXTURE AND ADD SALT TO TASTE (IF NEEDED).
    • PLACE SHRIMP IN A 9X13 INCH BAKING DISH.
    • COVER THE SHRIMP WITH THE BUTTER SAUCE.
    • BAKE 15-20 MINUTES STIRRING ONCE.
    • SERVE WITH FRENCH BREAD TO SOAK UP THE DELICIOUS LIQUIDY GOODNESS! 

    Finally, Cajun Food done right! 

    All recipes are made with A Touch Of Luck Seasoning's Quick Start Spice Packs.

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    Welcome to the site! C'mon in!

    We can't wait to get you this flavor!!

    Les Geaux!